Blue 32, and High Tide Specials
Ask your server about our elevated entrées and seasonal chef features ; perfect for a sunset dinner or date night by the water.
First Splash
Start your drift with something light and crave-worthy. Coastal starters and shareable bites to set the tone.
Chips with Queso & Salsa – $8
Warm tortilla chips served with house-made queso and °fire-roasted salsa.
Calamari – $15
Golden-fried and lightly seasoned, served with house marinara.
Beachside Nachos – $16
Loaded with your choice of ground beef or grilled chicken, topped with beans, queso, jalapeños, and sour cream.
Mozzarella Sticks – $12
9 Crispy golden-fried mozzarella served with warm marinara and house ranch for dipping.
Fried Pickles – $8
Zesty pickle chips, seasoned and fried crisp, served with chipotle ranch.
Wings – $14
A full order of 8 crispy bone-in wings tossed in your choice of sauce : buffalo, BBQ, garlic parmesan, mango habanero, dry rub, or lemon pepper. Served with ranch or blue cheese dressing and fresh celery and carrots.
Hummus Plate – $15
Creamy house-made hummus served with warm grilled pita, marinated
olives, and fresh-cut veggies.
Bang-Bang Shrimp – $18
8 Crispy fried shrimp drizzled in sweet-and-spicy bang-bang sauce over a
bed of thinly sliced romaine tossed in a Sesame Asian sauce.
Beachside Baskets
Quick, satisfying classics served hot. Perfect after a swim or for a casual beachside bite.
Chicken Strip Basket – $14
Crispy, golden-fried chicken tenders served with seasoned fries.
Fish Basket – $16
Battered and fried white fish, paired with seasoned fries. Served with Coastal Drift Sauce and a fresh lemon on the side.
Shrimp Basket – $18
8 Crispy fried Gulf shrimp served with fries, lemon, and cocktail sauce.
Woodfire by the Waves
Our signature pizzas, kissed by flame and inspired by beachside
evenings. Crisp crusts, melted cheeses, and fresh toppings await.
Margherita – $18
Fresh mozzarella, sliced tomato, and basil over a garlic-infused tomato base.
Classic Cheese – $17
The timeless favorite with mozzarella and house marinara on a golden crust.
Pepperoni – $18
A generous layer of pepperoni over bubbling mozzarella and zesty red sauce.
Veggie Garden – $18
A colorful mix of fresh, seasonal vegetables layered over our house sauce and cheese, baked golden on a hand-tossed crust. Toppings vary with what’s fresh and available.
The Bonfire Beast – $21
Pepperoni, Italian sausage, ham, and bacon layered with mozzarella and house red sauce.
Handheld Drift
Sandwiches and burgers that travel well, whether you’re headed to the
*The Drift Burger – $15
Half-pound Angus patty with lettuce, tomato, onion, house pickles, and
Drift Sauce on a toasted brioche bun.
Add cheese +$1 | Add bacon +$2
Grilled Chicken Sandwich – $15
Herb-marinated chicken breast with garlic aioli, lettuce, and tomato
on a toasted bun.
Make it spicy: Add pepper jack +$1
Shrimp Po’ Boy – $18
Crispy fried shrimp on a toasted hoagie with shredded lettuce, tomato,
and remoulade.
Fish Sandwich – $16
Flaky white fish, grilled or fried, topped with slaw and tartar sauce
on a toasted bun.
Tide Tacos
Fresh, flavorful tacos filled with your choice of proteins, tucked into warm tortillas with coastal flair.
Fish Tacos – $16
Flaky white fish, grilled, fried, or blackened, topped with cabbage
slaw and creamy drift sauce.
Shrimp Tacos – $18
Crispy or grilled Gulf shrimp with tangy slaw, chipotle crema, and
pickled red onion.
Chicken Tacos – $16
Grilled or blackened chicken with roasted corn salsa and creamy avocado sauce.
Ground Beef Tacos – $16
Seasoned ground beef, shredded lettuce, and cheddar cheese.
Fresh Greens
Light, crisp, and coastal; handcrafted salads with house-made dressings and garden-fresh ingredients.
Classic Caesar – $11
Romaine hearts tossed in roasted garlic Caesar dressing with shaved parmesan and crunchy croutons.
Add grilled chicken +$4 | grilled shrimp +$5
House Salad – $12
Mixed greens with tomatoes, cucumbers, red onion, and shredded carrots. Served with ranch.
Add grilled chicken +$4 | grilled shrimp +$5
*Gulfside Cobb – $16
Mixed greens layered with your choice of grilled chicken, fresh fish, or shrimp with sliced avocado, bacon, tomatoes, egg, and blue cheese crumbles. Served with ranch or blue cheese dressing.
Little Drifters
Kid-approved meals for our smallest guests; simple, tasty, and just
the right size.
*Cheeseburger – $8
Mini burger with American cheese on a toasted bun.
Chicken Tenders – $8
Two crispy chicken tenders served with a choice of dipping sauce.
Grilled Cheese – $7
Toasty sandwich with melted cheddar on white bread.
Hot Dog – $8
Classic hot dog served with ketchup or mustard.
Kid’s Pizza – $8
Personal cheese pizza. Add pepperoni upon request.
Sides
Perfect pairings to round out your meal; simple, flavorful, and made fresh.
Elote Cup – $8
Fire-roasted corn served off the cob in a cup, tossed with chipotle mayo, cotija cheese, chili-lime seasoning, and fresh lime juice.
Seasoned Fries – $6
Crispy, golden, and lightly seasoned.
Add cheese or chili +$1
Borracho Beans – $8
Slow-simmered pinto beans with bacon, onion, jalapeños and spices.
Grilled Veggies – $7
Seasonal vegetables lightly charred and finished with sea salt and olive oil.
Cilantro Lime Rice – $7
Fluffy white rice tossed with fresh cilantro and a squeeze of lime for a bright, savory finish.
Morning Drift
Fuel your day by the water with fresh, beachside breakfast favorites
*The Drift Breakfast Plate – $12
Two eggs, any style, breakfast potatoes, and your choice of bacon or sausage, served with toast or a biscuit.
*Sunrise Burrito – $12
Fluffy scrambled eggs, cheddar cheese, crispy potatoes, and your choice of bacon, sausage, or chorizo, wrapped in a warm tortilla
*Coastal Biscuit Sandwich – $10
Buttery biscuit stacked with egg, cheese, and your choice of bacon or sausage.
*French Toast – $9
Golden-battered French toast dusted with powdered sugar and served with warm syrup.
Chicken & Waffles – $14
Crispy fried chicken tenders stacked on a fluffy golden waffle, drizzled with maple syrup and a touch of powdered sugar.
Shrimp & Grits – $21
Blackened Gulf shrimp served over creamy stone-ground grits with a hint of Cajun butter.
A Southern coastal classic with a Bluewater twist.
Dessert
Freshly baked and rotating daily. Ask your server about today’s flavors!
RAW • UNDERCOOKED • COOKED TO ORDER • GRILLED TO ORDER
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
°Notice: Certain ingredients sourced from local farmers or vendors; items may be produced under the Texas Cottage Food Law in private residences not inspected by state or local health departments.
The Bluewater Drift 